Vegan Delights Baking Co.
In a vegan class, you may also learn to make vegan versions of classic desserts such as cheesecake, ice cream, and custard. You may also learn to use alternative sweeteners such as maple syrup, agave nectar, and dates.
Some common techniques used in vegan cooking include sautéing, roasting, baking, blending, and using alternative sources of protein such as tofu or tempeh. You may also learn techniques such as making vegan cheese substitutes, using agar agar or other plant-based thickeners, and creating vegan desserts using alternative sweeteners such as maple syrup or dates.